Agroindustry

While the link between the climate crisis, Covid-19, and food systems is increasingly apparent, more remains to be done in policies and the agro-industry.

It is time for Europe to fulfil its desired role as a standard-bearer in environmental, social and gender-based protection.

The EU may be reopening rules on genetically modified food with serious implications for small farmers, consumers and the climate.

Are the giants of the agro-industry who claim they are determined to “Feed the world” in fact fostering food insecurity through exploitation and environmental degradation?