Agroindustry

An agroecological Europe could be the answer to a food system that’s bad for our health and damaging to our environment.

It is time for Europe to fulfil its desired role as a standard-bearer in environmental, social and gender-based protection.

The EU may be reopening rules on genetically modified food with serious implications for small farmers, consumers and the climate.

Are the giants of the agro-industry who claim they are determined to “Feed the world” in fact fostering food insecurity through exploitation and environmental degradation?