Priscilla Claeys

Priscilla Claeys is Associate Professor in Food Sovereignty, Human Rights, and Resilience at the Centre for Agroecology, Water and Resilience at Coventry University. Her research areas include the right to food and food sovereignty, agrarian movements, global food governance, and human rights.

Articles

30.11.2022
Alternatives to a Broken Food System

In this conversation, Priscilla Claeys and BenoƮt Biteau discuss how sustainable local food systems can protect food security globally.

EN
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