CAP

We spoke to Linda Gaasch and Claude Gruffat on why Europe needs a fairer and healthier model centred on the needs of farmers, consumers and the environment.

While the link between the climate crisis, Covid-19, and food systems is increasingly apparent, more remains to be done in policies and the agro-industry.

LIFE projects in the Netherlands offer pointers on how public policy can redress the balance between farming and biodiversity.

A new investigation exposes how the CAP provides financial incentives for polluting farms to pursue harmful practices.