CAP
We spoke to Linda Gaasch and Claude Gruffat on why Europe needs a fairer and healthier model centred on the needs of farmers, consumers and the environment.
Read moreWhile the link between the climate crisis, Covid-19, and food systems is increasingly apparent, more remains to be done in policies and the agro-industry.
Read moreLIFE projects in the Netherlands offer pointers on how public policy can redress the balance between farming and biodiversity.
Read moreA new investigation exposes how the CAP provides financial incentives for polluting farms to pursue harmful practices.
Read more