Farmers

We spoke to Linda Gaasch and Claude Gruffat on why Europe needs a fairer and healthier model centred on the needs of farmers, consumers and the environment.

An agroecological Europe could be the answer to a food system that’s bad for our health and damaging to our environment.

The EU may be reopening rules on genetically modified food with serious implications for small farmers, consumers and the climate.

Bad for our health and bad for business – the Bayer-Monsanto merger threatens crop diversity around the world.

Are the giants of the agro-industry who claim they are determined to “Feed the world” in fact fostering food insecurity through exploitation and environmental degradation?